Dinner at Julia Opening Night

Reservations are required. Nights frequently sell out in advance.

The culinary arts program will host seven Dinner at Julia restaurant nights open to the public on the following Fridays: Sept. 25; Oct. 2, 9, 16, 23 and 30; and Nov. 13*. The Julia series provides hands-on experience for culinary arts and hospitality students and a multi-course gourmet meal for participants.

Seating times are 5:30 and 7 p.m. in Stage 14 on the second floor of the main campus.

Dinner is $50 per person to cover the cost of food.

Reservations are required at Julia@flcc.edu or (585) 785-1476. FLCC will begin accepting reservations on Monday, Sept. 14. 

Participants can bring wine or buy student-made wine upon arrival. Dietary restrictions can usually be accommodated if shared at the time of reservation.

*Dates are subject to change.

Public Events