Course Descriptions

View another subject select a subject Accounting Advanced Manufacturing Agronomy American Sign Language Anthropology Architecture Art Biology Business Chemical Dependency Chemistry Cinema Communications Computer Science Criminal Justice Culinary Digital Media Economics Education Emergency Medical Engineering Science English Environmental Conservation Experienced Based Learning First Year Seminar Forestry French General Studies Geographic Information Systems Health and Physical Education Health Care Studies History Honors Horticulture Hospitality Human Services Humanities Mathematics Mechanical Technology Music Nursing Nutritional Science Paralegal Philosophy Physics Politics Practical Nursing Psychology Science Smart Systems Technologies Social Science Sociology Spanish Technology Theatre Viticulture and Enology Wildland Fire Suppression

---

Agronomy (AGR) Courses

AGR 100 Soil Science (3-0) 3 credits

A practical introduction to the composition and importance of soils. Topics covered: sampling, classifications and naming of soils with their various uses, nutrient components, analysis and management of nutrients, soil organisms, environmental and man-made damage to soils with discussions on mitigation. This course is foundational for a variety of environmental disciplines.  View Course Syllabus

---